Black Sesame Lava Cheese Tart

Saving the recipe…

Healthy Cooking - Hettie's Way

Finally tried this recipe today, and it is delicious! Still unsure whether or not it’s too much work for busy me 🙂

Copying the whole recipe here:


  • 2store-bought pie crusts, thawed
  • 228 g.or 1 blockfull-fat cream cheese, softened
  • 80 g.or 1/3 c. + 2 sesame paste
  • 35 g.or 2 tbsp. + 1 tsp.milk (any fat percentage)
  • 120 g.or 1/2 c.heavy cream
  • 75 g.or 1/3 c. + 1 tbsp.granulated sugar (may use more if sweeter is desired)
  • 6 g.or 2 tsp.cornstarch
  • 5 g.or 1 tsp.lemon juice
  • 4 g.or 1 tsp.vanilla extract


  1. In a medium bowl, cream the full-fat cream cheese and sesame paste together using an electric beater.
  2. Add in the milk and heavy cream and use a spatula to cream the mixture together until smooth. Do not use an electric…

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