I worked from home on Friday, and it was surprisingly good. Most times, my attempts to work from home result in frustration: I spend time prepping my meals and doing something around the house, thereby spending less time on work activities and thereby not being able to step away for a bike ride or for a beach break. Since I started working at my current company, each time I tried to work at home during Boris’ visits, I would regret it and resent not doing work and not doing non-work.
But last Friday was different, and now I want to build on this positive experience. I think that the perfect start of the day was the decisive factor: I did strength training first thing in the morning, then Boris and I went swimming, and when we were done, I ordered a takeout breakfast at Charmers. It’s a little bit over a ten-minute walk from the beach, so our order was ready just in time. We ate breakfast at home, and I started my workday right after that. It was a little bit later start time than my usual, but that was fine with everyone, and then I could work without interruptions. It was a very busy day, I had to service three internal customers simultaneously, and I was up to the challenge.
We had lunch together, and I was able to finish my workday at 4:30, so we had time to bike afterward and do a couple of other things. As I said, I hope to reproduce this success in the future.
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The weekend was doing nothing in the best possible way – a long bike ride, more lake, and me cooking our favorite dishes. Boris hinted that in Finland, they eat salmon soup even when it’s hot outside, so I made some.
I also made tiramisu, and we ate it all 🙂
It was too hot for outdoor activities at midday (at least for Boris), so we spent a lot of time just sitting inside and talking. It was great since I constantly feel that we do not have enough time for that, and I do not want to put my life on hold until retirement!